Laura B. Russell and guests at Saucebox launch party for The Gluten-Free Asian Kitchen

On Wednesday August 24th the Brewhouse helped one of our clients celebrate the launch of her new cookbook, The Gluten-Free Asian Kitchen published by Ten Speed Press. Not only is Laura a force to be reckoned with in the kitchen but she sure knows how to throw a great party.  Saucebox’s Executive Chef Alex Diestra created several dishes from Russell’s beautiful new book and offered them to guests along with several sakes and Saucebox cocktails. It’s also worth mentioning that in honor of Laura’s book, Saucebox only served gluten-free items to their patrons that night. It was a night to be remembered. Best of luck to Laura with her new cookbook venture.

Check out Laura’s Book The Gluten-Free Asian Kitchen

Thanks to @ByronBeck for taking these photos.